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Cucumber
Mint
Paloma

Step right up and meet the Cucumber Mint Paloma! This refreshing gem hails from the ""Paloma Renaissance"" era, born in the heart of tequila country, Jalisco, Mexico. Picture yourself in a citrus grove, with juicy grapefruits and cool cucumbers dancing in your glass. Tequila brings the party, while mint adds a refreshing twist. It's the ultimate tequila cocktail that'll make your taste buds salsa and your spirit soar. Sip it, savor it, and let the fiesta begin! Salud!

Classic
Paloma

Rim the glass with salt (optional). Fill the glass with ice. Pour tequila, lime juice, and grapefruit soda over the ice. Stir gently and garnish with a grapefruit wedge.

Spicy
Jalapeño
Paloma

In a shaker, mix jalapeño-infused tequila, grapefruit soda, lime juice, and agave syrup. Shake well and strain into a highball glass filled with ice. Garnish with a jalapeño slice and a lime wheel.

Pomegranate
Paloma

Experience a fruity twist with the Pomegranate Paloma, combining the sweetness of pomegranate with the classic elements of tequila, lime juice, and club soda. Garnished with pomegranate seeds and a lime wedge, this modern highball is perfect for a summer day.

Smoky
Mezcal
Paloma

Fill the glass with ice. Pour mezcal, lime juice, and grapefruit soda over the ice. Add agave syrup and stir gently. Garnish with a grapefruit twist.

Berry
Burst
Paloma

Fill the glass with ice. Pour tequila, lime juice, and mixed berry soda over the ice. Stir gently and garnish with a skewer of mixed berries.

Ginger
Grapefruit
Paloma

Fill the glass with ice. Pour tequila, lime juice, grapefruit juice, and ginger beer over the ice. Stir gently and garnish with a grapefruit wedge and candied ginger.

Watermelon
Basil
Paloma

Fill the glass with ice. Pour tequila, lime juice, and watermelon juice over the ice. Top with club soda and stir gently. Garnish with a watermelon wedge and basil leaf.

Hibiscus
Citrus
Paloma

Fill the glass with ice. Pour tequila, lime juice, and hibiscus-infused grapefruit soda over the ice. Stir gently and garnish with a hibiscus flower and lime wheel.

Coconut
Pineapple
Paloma

Fill the glass with ice. Pour tequila, lime juice, and pineapple coconut soda over the ice. Float a layer of coconut cream on top. Stir gently and garnish with a pineapple wedge and toasted coconut flakes.

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