Barsys
Classic Paloma
About
The Classic Paloma is the unofficial cocktail of sunny afternoons and easy celebrations. It’s simple, citrusy, and just the right amount of tart - everything you want in a refreshing tequila drink.
Blanco tequila gives it backbone, lime juice adds brightness, and the Fever-Tree Grapefruit Soda ties it all together with a smooth, sparkling finish. It’s one of those cocktails that never goes out of style because it’s never trying too hard.
Perfect for brunch, beach days, or backyard hangs, the Paloma is light enough to sip all day and bold enough to make an impression.
Shaken or Stirred? Built and gently stirred. The bubbles deserve to stay alive, so skip the shaker and let the soda do the talking.
What You'll Need
For one Classic Paloma:
- 2 oz blanco tequila
- 0.5 oz fresh lime juice
- 5 oz Fever-Tree Grapefruit Soda
- Ice cubes
Garnish: Salt rim and grapefruit wedge
Pro Tip: Use chilled soda and glassware to keep that fizz sharp and the flavors clean - no one likes a flat Paloma.
How to Make It
Prep Time: 3 minutes
Skill Level: Easy, breezy, crowd-pleaser
- Rim your glass with salt using a lime wedge.
- Fill the glass with ice cubes.
- Pour in tequila and lime juice.
- Top with Fever-Tree Grapefruit Soda.
- Stir gently to mix without losing the sparkle.
- Garnish with a grapefruit wedge.
Using Barsys?
Let Barsys 360 handle the perfect pour ratio. Load your tequila and lime, and let Barsys take care of consistency while you top it off with soda. Simple, precise, and always balanced.
For the full recipe, download the Barsys App.
The Barsys Edge
Every Paloma deserves balance. Barsys ensures every pour hits that sweet spot - tequila boldness meets citrus lift, every single time.
Sip Setting
Think sun-soaked patios, beach afternoons, or lazy weekend brunches. The Classic Paloma is effortless refreshment that fits anywhere fun happens.
Garnish Game
Keep it traditional with a grapefruit wedge. Want flair? Add a salted rim and a sprig of rosemary for a little aromatic twist.
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FAQs
What is a Paloma made of?
A Paloma blends tequila, lime, and grapefruit soda - a classic combination of tart, sweet, and fizzy.
Can I use fresh grapefruit juice instead of soda?
Yes, just top with soda water for that effervescent touch.
What’s the best tequila for a Paloma?
Go with a high-quality blanco tequila for a clean, bright flavor.
Is a Paloma sweet or sour?
It’s perfectly balanced - lightly sweet with a citrusy tang.