Explore Recipes

TheGreenGhost
The Green Ghost is a cocktail for people who like their drinks stripped back and intentional. Inspired by the martini format but built on agave instead of grain, this spirit-forward cocktail lets Casamigos Blanco take the lead. Clean, peppery tequila forms the backbone, while dry vermouth brings structure and a subtle herbal dryness that keeps the drink sharp and focused.

TheOaxacanMist
The Oaxacan Mist is less a cocktail and more an experience. Built on Del Maguey VIDA Clásico Mezcal, this drink leans unapologetically into smoke, earth, and aroma. From the first moment the glass reaches your face, absinthe rises like a floral haze — light, herbal, and almost ethereal. Then the mezcal takes over, grounding the drink with deep agave smoke and mineral intensity.

TheSilverLining
The Silver Lining is a study in understatement. Built to highlight the clean, bright character of Casamigos Blanco Tequila, this cocktail strips things back to essentials and lets clarity lead the experience. Dry vermouth adds structure and herbal dryness, while a small measure of simple syrup smooths the edges just enough to round the drink without masking its precision.

TheEmeraldMargarita
The Emerald Margarita takes the familiar structure of a classic margarita and pushes it into brighter, greener territory. Built on Casamigos Blanco Tequila, this version keeps the core crisp and agave-forward while introducing a subtle botanical twist. Lime juice delivers the expected citrus snap, simple syrup smooths the edges, and a small touch of absinthe adds an herbal complexity that quietly transforms the entire drink.

TheSmoke&Petals
The Smoke & Petals is a cocktail designed for the final chapter of the evening. Minimal, composed, and quietly aromatic, it brings together mezcal and dry vermouth in a way that feels calming rather than confrontational. Del Maguey VIDA Clásico provides the foundation — earthy, roasted agave smoke that feels deep and grounding. Dry vermouth floats above it, adding floral, herbal notes that soften the mezcal’s intensity and give the drink its gentle elegance.






