Barsys
The Static Pulse
About
The Static Pulse cocktail lives at the intersection of tropical brightness and herbal complexity. It’s vibrant and energetic, yet grounded by darker, spiced undertones. This drink doesn’t choose between refreshment and depth. It delivers both.
Dark rum lays the foundation with notes of toasted sugar, molasses, and subtle spice. Its warmth gives the cocktail structure and prevents the fruit from taking over. Foro Vermouth di Torino Rosso adds botanical layers and gentle bitterness, creating a bridge between the rum’s richness and the brightness of pineapple. Fresh pineapple juice introduces acidity and aromatic lift, while lemon juice sharpens the profile and keeps everything crisp.
Served over crushed ice in a rocks glass, The Static Pulse feels immediately refreshing. The crushed ice enhances aroma and lightens the texture, allowing the herbal and tropical notes to unfold gradually. A garnish of lemon zest and cherry completes the presentation, adding brightness and a hint of classic contrast.
The Static Pulse cocktail is bold, dynamic, and refreshing with depth. It’s tropical without being sweet, herbal without being heavy, and built for warm settings where energy matters.
Shaken or Stirred? Shaken. Shaking integrates citrus and pineapple while properly chilling the base before serving over crushed ice.
What You'll Need
For one The Static Pulse Cocktail:
- 1 oz Foro Vermouth di Torino Rosso
- 1.5 oz Dark rum
- 1 oz Pineapple juice
- 0.5 oz Lemon juice
Glass: Rocks glass
Garnish: Lemon zest and cherry
Pro Tip: Shake firmly but not excessively. Crushed ice will provide additional dilution, so balance the chill carefully.
How to Make It
Prep Time: 4 minutes
Skill Level: Easy
- Add vermouth, dark rum, pineapple juice, and lemon juice into a shaker with ice.
- Shake until well-chilled and integrated.
- Strain into a rocks glass packed with crushed ice.
- Garnish with lemon zest and a cherry.
Using Barsys Cocktail Maker?
The Static Pulse is best prepared using the Barsys Coaster 2.0 Cocktail Maker, which ensures precise measurement while allowing proper shaking and controlled service over crushed ice. Tropical cocktails rely on balance and texture, and the Coaster 2.0 maintains accuracy without compromising technique.
For the full recipe, download the Barsys App.
Tasting Notes
The Barsys Edge
Fruit and vermouth combinations can easily swing too sweet or too bitter. Barsys Coaster 2.0 ensures The Static Pulse remains balanced, aromatic, and consistently refreshing with every pour.
Sip Setting
The Static Pulse shines in warm weather or high-energy settings. It’s ideal for outdoor gatherings, evening socials, or whenever you want something tropical with substance.
Garnish Game
Lemon zest adds bright citrus oils that sharpen the aroma, while the cherry introduces a subtle visual contrast and nod to classic rum cocktails. Balanced and expressive.
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FAQs
What is The Static Pulse cocktail?
The Static Pulse is a rum-based cocktail featuring sweet vermouth, pineapple juice, and lemon juice, served over crushed ice.
Is this cocktail sweet?
It’s balanced. Pineapple adds fruit character, while vermouth and lemon keep it structured and clean.
Can I batch this cocktail?
Yes, but shake before serving and pour over fresh crushed ice.
Does vermouth overpower the rum?
No. It adds botanical depth without masking the rum’s warmth.
Can I use a different rum?
Yes, but a dark or aged rum provides the best depth and spice.