Barsys
Teremana Blackberry Margarita
About
The Blackberry Margarita is a lush, fruit-forward twist on the classic margarita - bold in color, naturally sweet, and beautifully bright. Using Teremana Blanco, this version adds smooth agave character to the deep, jammy flavor of blackberry purée, balanced with fresh lime juice and a touch of agave nectar.
It’s refreshing, vibrant, and just tart enough to stay crisp. Whether you’re hosting a summer gathering or simply want a margarita with more personality, this berry-forward take delivers big flavor without feeling heavy.
Shaken or Stirred? Shaken. It helps the blackberry purée integrate smoothly into the citrus and tequila.
What You'll Need
Single Serve
- 2 oz Teremana Blanco
- 1 oz Blackberry Purée
- 0.75 oz Fresh Lime Juice
- 0.5 oz Agave Nectar
Garnish: Blackberries + pinch of salt
Pro Tip
For the cleanest flavor and deepest color, strain your blackberry purée before shaking to remove seeds - it makes the margarita smoother and more refined.
How to Make It
Prep Time: 3 minutes
Skill Level: Easy
- Add tequila, blackberry purée, lime juice, and agave nectar to a shaker with ice.
- Shake until well chilled and fully combined.
- Strain into a rocks glass filled with fresh ice.
- Garnish with blackberries and finish with a pinch of salt.
Using Barsys?
This cocktail pairs perfectly with the Barsys Coaster 2.0 Cocktail Maker Combo.
Let Barsys measure the tequila, lime, and agave with precision. Add the blackberry purée manually before shaking to preserve its fresh texture and color. The machine ensures the sweettart ratio stays balanced every time.
For the full recipe, download the Barsys App.
Tasting Notes
The Barsys Edge
Blackberry can swing sweet fast - Barsys ensures your tequila-to-citrus-to-syrup base stays tight, keeping the margarita crisp, bright, and never syrupy. Precision is everything in fruit-forward cocktails.
Sip Setting
Perfect for sunny afternoons, late-summer evenings, or any moment that calls for something bold, colorful, and refreshing.
Garnish Game
Fresh blackberries make the drink pop visually. Add a tiny pinch of flaky salt on top to brighten the fruit and add a subtle savory sparkle.
You may also like
FAQs
Can I use fresh blackberries instead of purée?
Yes - muddle them well, but strain before shaking for smooth texture.
Can I batch this?
Absolutely - scale the recipe and shake individual servings.
Can I use Reposado?
Yes - it adds warmth and depth, making the drink slightly richer.
Can I make it sweeter?
Add a touch more agave or reduce the lime slightly.
How do I make it spicy?
Muddle a thin jalapeño slice before shaking or add a chili salt rim.