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Soul Kiss
Soul Kiss
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Soul Kiss is a cocktail that combines Whiskey, Drv Vermouth, Campari, and Orange Juice. The drink gets its name from the orange juice, which is said to resemble a soul floating in heaven. The Soul Kiss has a strong, citrusy flavor with a slightly bitter finish. The drink is often served as an after-dinner cocktail or as an apéritif. The history of the Soul Kiss is unclear, but it is believed to have originated in the United States sometime in the early 20th century. The first recorded recipe for the cocktail appears in David A. Embury's 1948 book ""The Fine Art of Mixing Drinks."" Give the Soul Kiss a try!
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