The Rum Rangoon is a cocktail made with Rum, Clément hum Créole Shrubb Rum, Lime Juice, and Simple Syrup. The cocktail has a tart and sweet flavor with a kick of rum. The lime juice gives it a refreshing tartness, while the simple syrup balances out the sweetness. There are conflicting stories about the origins of the Rum Rangoon. Some say that it was created in New Orleans in the 1930s, while others claim that it originated in Cuba. Regardless of its origins, the Rum Rangoon has become a popular cocktail around the world.