The Ramos Gin Fizz is a classic cocktail originating from New Orleans, Louisiana in the late 19th century. It's made by shaking gin, lemon and lime juice, simple syrup, egg white, heavy cream, orange blossom water, and soda water to create a light, frothy texture. The complex creamy flavor makes it a favorite among cocktail enthusiasts and its timeless appeal has kept it popular to this day. It's a unique and impressive drink for any occasion, a must-try for classic cocktail lovers.