The New York Sour is a classic cocktail that combines the bold flavors of Bourbon Whiskey, Red Wine, Lemon Juice, and Simple Syrup. The acidity of the lemon juice helps to balance out the sweetness of the simple syrup, while the red wine adds a touch of sophistication. The New York Sour is a classic cocktail that has been around for centuries. The earliest known recipe for the New York Sour dates back to the early 1800s. This cocktail was originally made with rye whiskey, but eventually bourbon became the standard. The New York Sour is a tart and tangy cocktail that is perfect for sipping on a warm evening.