Tasting Notes





The Barsys Edge
Egg white cocktails demand the right citrussweetness ratio to stay smooth rather than sharp. Barsys delivers pinpoint accuracy, keeping the drink perfectly balanced while you focus on technique - muddling, shaking, and achieving that signature foam.

Sip Setting
Perfect for special evenings, elegant gatherings, or anytime you want a cocktail that looks as stunning as it tastes. Light, silky, and impressively refined.

Garnish Game
Keep it classic with fresh raspberries on a pick. For a slightly more elevated touch, add a tiny edible flower or a dusting of freeze-dried raspberry powder.
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FAQs
Can I skip the egg white?
You can - but you’ll lose the silky texture. Aquafaba is a good vegan substitute.
Do I need to double strain?
Yes, it removes raspberry seeds and keeps the drink smooth.
Can I make the raspberry syrup instead of muddling?
You can, but muddling fresh gives a brighter, more natural flavor.
Can I batch this?
Not recommended - egg white cocktails are best made fresh.
Can I use Reposado?
It will change the profile, making the drink warmer and slightly richer.

