Barsys
Frozen Coconut Lime Margarita
About
The Frozen Coconut Lime Margarita is where beachy relaxation meets icy indulgence. It’s smooth, frosty, and utterly refreshing - the kind of cocktail that melts stress away before the first sip. With Teremana Reposado as its backbone, the drink gets a hint of oaky depth that balances the creamy sweetness of coconut syrup and the natural brightness of lime juice. Coconut water keeps it light and hydrating, while the optional matcha powder adds an earthy lift (and a subtle green hue that looks killer in photos).
This is the frozen margarita’s more refined cousin - still playful, but with layered flavors that keep you coming back. Whether you’re poolside, entertaining guests, or just pretending it’s summer in your kitchen, this drink is your one-way ticket to island-mode bliss.
Shaken or Stirred? Blended - icy, frothy, and perfectly smooth. This one’s all about texture and chill.
What You'll Need
Serves 8-10
- 1.5 cups Teremana Reposado
- 1 cup Coconut Water
- 0.75 cup Lime Juice
- 0.5 cup Coconut Syrup
- 2 tsp Matcha Tea Powder (optional)
Optional Garnish: Lime slice, matcha sugar rim
Pro Tip: For the matcha sugar rim, mix equal parts granulated sugar and matcha powder. It adds a pop of color and an elegant herbal touch.
How to Make It
Prep Time: 5 minutes
Skill Level: Easy - all you need is a blender and a good vibe
- Add all ingredients (except garnish) to a blender.
- Blend with 3 cups of ice until smooth and frothy.
- Rim rocks glasses with matcha sugar (optional).
- Pour the frozen mixture into glasses.
- Garnish with a lime slice.
Using Barsys?
While Barsys 360 cocktail machine isn’t built for blending, it’s perfect for pre-mixing. Load your tequila, lime juice, and coconut syrup into Barsys for the ideal ratios. Then, add the blend to your ice and coconut water for a flawless frozen texture every time.
For the full recipe, download the Barsys App.
Tasting Notes
The Barsys Edge
Frozen drinks are easy to mess up - too much syrup, and it’s heavy; too little lime, and it’s flat. Barsys ensures your base mix stays perfectly proportioned before you even hit “blend.”
Sip Setting
Perfect for pool days, tropical brunches, or cooling down after a long day. It’s a frozen favorite that turns any moment into a mini vacation.
Garnish Game
Try a matcha sugar rim for flair, a lime wheel for freshness, or even toasted coconut flakes for extra island vibes.
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FAQs
Can I skip the matcha?
Absolutely. It’s optional - the drink is delicious with or without it.
Can I use Blanco tequila instead of Reposado?
Yes, but it’ll be slightly lighter and brighter in flavor.
Can I use coconut milk instead of coconut syrup?
You can - it adds richness, but reduces the coconut water slightly.
How do I make this ahead of time?
Blend the base without ice and refrigerate. Blend with ice just before serving.
Can I make it less sweet?
Use unsweetened coconut water and reduce the syrup by half.