The Embarcadero is a classic cocktail that combines Gentian Amaro, Sweet Vermouth, and Triple Sec. The history of the Embarcadero is as murky as its namesake waterway. The earliest known recipe for the cocktail appears in William T. Boothby's 1891 bartending guide, but there's no mention of where or how the drink was created. It's possible that the cocktail was named after San Francisco's Embarcadero, a popular gathering spot for locals and visitors alike. However, we may never know for sure. The Embarcadero is a complex cocktail with a variety of flavors. The sweet vermouth provides a smooth, sweet base, while the gentian gives the drink a bitter edge. The triple sec adds a touch of citrus brightness, making the Embarcadero a well-rounded cocktail. Whether you're looking for a classic cocktail to enjoy on a special occasion or just want to try something new, the Embarcadero is sure to please. Cheers!