If you're looking for a delicious and festive cocktail, try the Cardinal! This refreshing drink combines the sweetness of Crème de cassis with the dryness of Red Wine, making it the perfect holiday sipper. The rich flavor of the liqueur is offset by the acidity of the wine, creating a balanced and complex beverage that is sure to please your guests. Plus, it's pretty red color makes it ideal for serving at Christmas parties or other holiday gatherings. The history of the cocktail dates back to 1950 in Rome, Italy. It was created by Giuseppe Cipriani, the founder of the world-famous Harry's Bar. The original recipe called for equal parts Crème de cassis and Red Wine, but over the years, bartenders have experimented with different ratios to find the perfect balance of flavors. Whether you prefer your Cardinal Cocktail on the sweeter side or with a little more kick, there's no wrong way to enjoy this classic cocktail. So raise a glass and enjoy!