The Boston Rum Punch is a refreshing and flavorful cocktail that is perfect for any occasion. This punch is made with Jamaican Rum and Lemonade. The rum provides a smooth and slightly sweet flavor, while the lemonade adds a tart and tangy taste. The history of the Boston Rum Punch is murky but one story dates back to the early 1800s. This punch was created by sailors who were looking for a way to make their rum ration last longer. They would mix their rum with lemon juice and sugar to help mask the taste of the alcohol. Over time, this recipe evolved and eventually included sparkling water as well. Today, the Boston Rum Punch is a popular choice at parties and gatherings.