The Bear Hug is a cocktail made with Gold Rum and Apple Cider. This cocktail has a sweet and slightly tart flavor, with the rum providing a slight boozy kick. The exact origins of the Bear Hug are unknown, but it is thought to date back to the early 1900s. It was likely created as a way to enjoy rum and cider together in a single drink, and quickly became a popular choice at bars and taverns. Today, the Bear Hug is enjoyed by people all over the world. It's perfect for sipping on a cold winter day, or any time you need a little hug!