Barsys
Artichoke Martini
About
The Artichoke Martini is a calm, savory rethink of the classic Martini structure. Instead of leaning on high-proof spirits, this version lets Cynar take the lead, bringing earthy bitterness and subtle vegetal sweetness to the glass. Dry vermouth keeps the drink crisp and structured, ensuring it still feels unmistakably “Martini” despite its lower alcohol content.
This is not a flashy cocktail. It’s restrained, grown-up, and quietly confident - the kind of drink you order when you want something thoughtful rather than loud. Served ice-cold in a martini glass and finished with olives and orange zest, the Artichoke Martini is perfect for slow sipping, pre-dinner moments, or anytime savory flavors sound better than citrus or sugar.
Shaken or Stirred? Stirred. Stirring keeps the texture silky and lets the bitter, herbal notes stay clean and composed.
What You'll Need
For one Artichoke Martini Cocktail:
- 1.5 oz Cynar
- 1.5 oz Dry Vermouth
Glass: Martini Glass
Garnish: Green olives and orange zest
Pro Tip: Use a fresh, well-chilled glass. This drink shows flaws quickly if it warms up.
How to Make It
Prep Time: 2 minutes
Skill Level: Easy
- Add Cynar and dry vermouth to a mixing glass filled with ice.
- Stir gently until very cold and properly diluted.
- Strain into a chilled martini glass.
- Express orange zest over the glass and discard or rest on the rim.
- Garnish with green olives.
Using Barsys Cocktail Maker?
The Barsys Coaster 2.0 Cocktail Maker is ideal for the Artichoke Martini. Load Cynar and dry vermouth, let the Coaster guide exact 50-50 pours, then stir and strain. When a drink is this minimal, accuracy is what separates elegant from sloppy.
For the full recipe, download the Barsys App.
Tasting Notes
The Barsys Edge
With just two ingredients, balance is non-negotiable. Barsys ensures the bitterness of Cynar stays controlled and the vermouth remains crisp, giving you a Martini that feels intentional, polished, and repeatable - every single time.
Sip Setting
Best enjoyed before dinner, during quiet cocktail hours, or whenever you want something dry, savory, and mentally uncluttered.
Garnish Game
Green olives add salinity and reinforce the Martini DNA. Orange zest brings just enough aromatic lift - don’t overdo it.
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FAQs
What is an Artichoke Martini cocktail?
A low-ABV martini-style cocktail made with Cynar and dry vermouth, focused on savory and bitter flavors.
Is this drink strong?
No. It’s lighter than a classic Martini but still structured and satisfying.
Does it taste like artichokes?
Not directly. Cynar is earthy and herbal, with bitterness rather than vegetal flavor.
Can I adjust the bitterness?
Yes. Increase dry vermouth slightly for a drier, softer profile.
Is this good as an aperitif?
Absolutely. It’s designed to wake up the palate without overwhelming it.