Explore Recipes

SoldeMayoPaloma
The Sol de Mayo Paloma is a lively, tropical take on the classic Paloma - and it works really well. Tequila gives the drink its base, bringing those light earthy and citrusy notes that make Palomas so easy to drink. It’s clean and familiar, which makes the twist feel natural instead of forced.
Passion fruit juice is what changes everything. It adds a bold, tropical sweetness with a slightly tangy edge. It’s brighter and more expressive than regular fruit juices, which gives the drink more personality right from the first sip.
Lemon juice sharpens the mix. It keeps the passion fruit from feeling too soft and adds a clean citrus bite that keeps the drink refreshing.

AgavedeOroSour
The Agave de Oro Sour is a richer, more rounded take on a classic sour. Tequila sits at the center, bringing those familiar earthy and slightly peppery notes. It gives the drink strength and depth without feeling too heavy.
What makes this cocktail stand out is the vanilla cinnamon syrup. Instead of using simple syrup, maple adds a deeper, warmer sweetness. It has a slight caramel-like note that blends really well with tequila, making the drink feel smoother and more layered.

TheZócaloSpritz
The Zócalo Spritz is light, smoky, and surprisingly easy to drink. Mezcal is the star here, but it doesn’t hit you too hard. Instead of being heavy or overpowering, the smoke sits quietly in the background. It adds depth and character without taking over the drink.
Passion fruit brings brightness. It’s slightly sweet, slightly tangy, and gives the cocktail a fresh, tropical feel. More importantly, it softens the mezcal. That balance between smoky and fruity is what makes this drink work so well.

ChurroSoul
The Churro Soul is warm, slightly indulgent, and built around contrast. Mezcal brings the base - smoky, earthy, and a little intense. But instead of letting that smoke dominate, this drink softens it in a really smart way. The vanilla-cinnamon syrup does most of that work. It adds warmth, a gentle sweetness, and that familiar “comfort” flavor you’d expect from something like a churro. It’s not heavy or dessert-like in a sugary way - it’s more about aroma and depth.
Then lemon juice steps in to keep everything in check. Without it, the drink would feel too rich. The citrus cuts through the sweetness and smoke, giving the cocktail a clean, balanced finish.

FiestaFizz
The Fiesta Fizz is exactly what the name promises - light, lively, and built for easy drinking. Tequila gives the drink its base, bringing that familiar citrusy, slightly earthy flavor. It’s present, but not overpowering. Think of it more as the backbone that holds everything together.
Grapefruit juice adds the first layer of freshness. It’s slightly tart, slightly bitter, and keeps the drink from leaning too sweet. That sharp edge is what makes the cocktail feel crisp right from the first sip.






