Sip&Sparkle
About
The holidays are the one time of year the whole house dresses up - lights on the mantel, something baking in the oven, people arriving with cold hands and big coats. Sip & Sparkle is a set of six cocktails made for exactly those nights: bright, festive, and easy to pour for a room full of guests.
The idea is simple. A small handful of holiday flavors - tart cranberry, fresh lime, and a little piney rosemary - mixed with tequila, vodka, and plenty of bubbly Prosecco. From those few ingredients come six very different drinks: a sparkling tequila toast, a rosy Cosmo, a light cranberry sparkler, a copper-mug mule, a tall fizzy Paloma, and a sugar-rimmed margarita. One flavor family, six ways to serve it.
There's a glass here for every guest and every moment. Start the night with a Silver 75 as people walk in, pour Sparkling Poinsettias for the toast, and bring out the Cranberry Margarita when it's time for a real drink. Some sparkle in tall flutes, one sits deep and red in a rocks glass - but they all feel like the season.
Best of all, they're made for your kitchen, not a cocktail bar. None of them are hard to make, most come together in a couple of minutes, and the Barsys 360 pours each one in the right measure so every glass tastes the same. Set it up once, and the drinks take care of themselves while you enjoy the party.
Tags
- Taste: Sparkling, tart, festive, lightly herbal
- Base: Tequila, Vodka & Prosecco
- Occasion: Holiday parties, Christmas, New Year's Eve, festive toasts
- Setting: At-home, home bar, holiday hosting
- Skill Level: Easy
- Season: Christmas / Holiday
Explore Recipes
Silver75
The French 75 is one of the great celebration cocktails - gin, lemon, and Champagne, sharp and full of bubbles. The Silver 75 keeps that festive feeling and gives it a fresh accent. Blanco tequila takes the place of gin, lime stands in for lemon, and a little rosemary syrup adds a soft, piney note that feels made for the holidays.
GoldenCosmo
The Cosmopolitan comes with a reputation - the sleek pink drink in a stemmed glass, equal parts classic and glamorous. The Golden Cosmo keeps that elegance and dresses it for the holidays. It's a Cosmo with a seasonal swap: rosemary syrup in place of the usual orange liqueur, trading sweet citrus for a soft, piney, wintry note.
SparklingPoinsettia
Named for the bright red holiday flower, the Poinsettia is a classic Christmas sparkler. This version keeps it simple: cranberry juice, a touch of rosemary syrup, and Prosecco over ice. Ruby red, lightly bubbly, and barely a cocktail - in the best way.
MistletoeMule
Half the appeal of a mule is the copper mug - frosty, old-fashioned, and instantly festive once you dress it up for the holidays. The Mistletoe Mule leans on that. It keeps the mug and the lime of a classic Moscow Mule but trades the usual ginger beer for sparkling Prosecco, which makes it lighter, drier, and a little more celebratory.
PalomaFizz
The Paloma is Mexico's favorite tequila cooler - usually tequila, grapefruit, lime, and soda, served tall and refreshing. This holiday version keeps the idea but changes the fruit. Cranberry stands in for grapefruit, and Prosecco takes the place of soda. The result is a Paloma dressed for Christmas.
CranberryMargarita
A margarita is the cocktail almost everyone already likes, which makes it a smart one to put on a holiday menu. The Cranberry Margarita is the Christmas version - the same tequila-and-lime base, but with tart cranberry stirred in and a sugar rim in place of the usual salt.