Del Maguey Vida Mezcal
Coming out of Oaxaca, Del Maguey Vida Mezcal hits you with a smoky, earthy kick and a ton of soul. Its crafted from 100% Espadn agave, roasted slowly in underground pits, and pulls its wild flavor from a hands-on processpretty fascinating, huh? The method clings to ancient Zapotec ways, making it a standout mezcal. That twice-distilled finish in copper stills adds a smooth, fiery edge. Its not just another spiritits got spirit, ideal for mezcal cocktails or a bold solo sip. Reflects the rugged soul of Oaxacan villages in every glass.
Make It With
Recommendation
Tasting Notes
ServingSuggestions
Pour Del Maguey Vida Mezcal into a Mezcal Margaritashake it up with lime, a drizzle of agave syrup, and ice, then slap some salt on the rim for that smoky edge. Or mess with a Palomatoss it with grapefruit soda and a lime slice over ice for a zesty punch. When youre chilling solo, knock it back neat or over ice with a bit of waterits spot-on for those warm, thoughtful nights.