Barsys

Introduction

It's Tuesday, September 20th, which means it’s National Punch Day! What better way to celebrate than by mixing up a few delicious punches using seasonal flavors, like apples, oranges, and passion fruits? Check out these three recipes that are perfect for any party!

The History of Punch
Few drinks are as delicious or as versatile as punch. Whether you're looking for a refreshing summer beverage or a festive holiday cocktail, punch can fit the bill. But where did this drink come from?
The history of punch is a bit of a mystery. Some say that it was invented by sailors in the 17th century, who drank it on long voyages. Others believe that it originated in India, where it was used as Medicine. Regardless of its origins, punch quickly became popular in Britain, and by the 18th century, it was a staple at fashionable society gatherings.
Punch is typically made with a combination of spirits, wine, fruit juice, and spices. The most important ingredient, however, is sugar. This sweetener not only makes punch more palatable; it also helps to mask the taste of inferior alcohols. For this reason, punch was often made with lower-quality spirits during the 18th and 19th centuries. Today, however, punches are typically made with high-quality ingredients, making them even more delicious than their historical counterparts.

• When making fruity punch, grab your best punch bowl and increase the measurements of the punch recipes.

• Try adding various fruit juices such as pineapple juice, orange juice, or pomegranate juice to change up the flavor of your punch.

Make your punch fizzy by adding ginger beer, club soda, or lemon-lime soda.

Recommended Rum Brands

When it comes to rum, there are endless choices on the market. Here are three of our favorite rum brands that we recommend checking out for the best rum punch:
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Ron Zacapa 23

This Guatemalan rum is aged for 23 years in a Solera system, which gives it a complex and unique flavor profile. It's perfect for sipping neat or on the rocks.
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Bacardi

This light, smooth rum that is perfect for making fruity drinks like daiquiris and piña coladas. It also mixes well with ginger ale or soda water for a refreshing rum and soda.
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Plantation 3 Stars

This French rum is made from a blend of Jamaican, Trinidadian, and Guyanese rums. It's aged for 2 years in ex-bourbon barrels, which gives it a nice vanilla flavor. It's great for mixing cocktails or enjoying on its own.

Drink enthusiasts, there's nothing like a punchy cocktail to get the party started. Whether you're serving up a big batch for a group or shaking up a single serve, these festive drinks pack a flavorful punch. From classic punches made with rum and bourbon to fruity punches made with seasonal fruits, there's a punch recipe for every occasion. However you make it, one thing is for sure: a punchy cocktail is always guaranteed to please.

Cheers,

Team Barsys