Barsys

The Blue Hawaiian is a cocktail that instantly transports you to a sunlit beach, even if you're nowhere near the ocean

With its mesmerizing turquoise color and tropical flavors, this drink captures the essence of paradise in every sip. Combining rum, blue curaao, pineapple juice, and coconut cream, the Blue Hawaiian delivers a smooth, fruity taste with a creamy finish thats perfect for anyone craving a vacation in a glass. Designed to be sipped slowly, this cocktails blend of sweet pineapple and creamy coconut is balanced with a hint of citrus, creating a refreshing, tropical treat. Its color alone makes it an eye-catching choice, turning any occasion into a mini-getaway. Whether enjoyed on a summer evening or a winter night that needs brightening up, the Blue Hawaiian is as versatile as it is delightful.

A Tropical Escape in Every Glass

The Blue Hawaiian is a cocktail classic that dates back to the 1950s, when bartenders first began experimenting with tropical flavors to create drinks that embodied an island vibe. Its signature blue hue, courtesy of blue curaao, makes it visually appealing and gives it an exotic twist that stands out at any gathering.

A Dreamy Blend of Flavors

What sets the Blue Hawaiian apart is its creamy, smooth texture paired with the refreshing burst of tropical fruit flavors. The combination of coconut cream and pineapple juice creates a rich, full-bodied base, while the blue curaao brings a hint of citrus. Its a cocktail with layers, blending the best of the tropics with a touch of elegance.

Perfect for Poolside Lounging

Whether youre lounging by the pool or hosting a backyard BBQ, the Blue Hawaiian is an ideal cocktail for warm-weather gatherings. Its refreshing qualities make it a crowd-pleaser, and it pairs wonderfully with light snacks or tropical-inspired meals. Its also a great choice for themed parties, adding a splash of color and flavor that everyone will enjoy.

Blue Hawaiian Recipe

Ingredients:

  • 1 oz light rum
  • 1 oz blue curaao
  • 2 oz pineapple juice
  • 1 oz coconut cream
  • Ice


How to Make:

  1. In a blender, combine rum, blue curaao, pineapple juice, coconut cream, and ice
  2. Blend until smooth and pour into a hurricane glass
  3. Garnish with a pineapple slice and a cherry


  • Flavor: Fruity, creamy, tropical
  • Era: Mid-century tiki classic
  • Occasion: Poolside lounging, summer gatherings
  • Origin: United States

Pro Tip

For an extra touch, serve in a tiki glass or add a colorful paper umbrella to capture the tropical spirit.

Sip into Paradise

With each sip of the Blue Hawaiian, youll feel a little closer to paradise. Dive into its tropical flavors and let this drink be your escape from the ordinary.